Menu
Cart 0

Assorted Baklawa Baklava |Tin Metal Box |1kg | Chateau de Mediterranean

Chateau de Mediterranean

  • £21.99


Assorted Baklawa Baklava |Tin Metal Box |1kg | Chateau de Mediterranean



Product Details

  • Package Dimensions: 21.8 x 21.4 x 4.4 cm
  • Ingredients: WHEAT Flour (GLUTEN), Butter Ghee (MILK), Vegetable Ghee, Sugar, Water, CASHEW, WALNUTS, ALMOND, PISTACHIO, Kataifi Pastry (WHEAT Flour (GLUTEN), Corn Flour, Sunflower Oil, Salt, SOYA LECITHIN, Potassium Sorbate),Glucose Syrup (GLUTEN), Starch, Sunflower Oil, Rose Water, Citric Acid, Salt.
  • Safety Warning: Contains nuts
  • Weight: 1 Kilograms
  • Units: 1000 grams
  • Storage Instructions: Store in a cool dry place
  • Brand: Chateau de Mediterranean
  • Cuisine: Lebanese
  • Format: Fresh
  • Speciality: Suitable for Vegetarians, No preservatives, No artificial colors, No artificial flavour, Halal
  • Occasion: Enjoy at any time
  • Caffeine content: no artificial flavour
  • Package Information: Tin
  • Manufacturer/Producer: Chateau de Mediterranean
  • Shipping Weight: 1 Kg
  • Date First Available: 12 Nov. 2017
  • SELECTION: A mixture of all different types of Baklava; Baklava Colewschor (cashew nuts), Baklawa Finger (Cashew nut), Baclava Walnut, Baklawa Boukaj (Almond), Borma Cashew, Borma Pistachio, Balouriya (Pistachio and Cashew) Baklawa Almond and baklava Pistachio
  • LEBANESE BAKLAWA: Baklava is a rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup. TASTING NOTES: Lebanese baklava differs from Turkish baclava and Greek baklawa. Lebanese baklava has just enough syrup for sweetness and in our opinion the perfect balance of filo crunch and nuttiness. Greek and Turkish baklava is usually soaked in syrup and the sweetness may be overpowering however some may prefer this.
  • SALSA Certified - (Safe & Local Supplier Approval) plus 100% Natural fresh ingredients, No Preservatives are used.
  • This product is suitable for Vegetarians and certified Halal. This baklava selection comes as pictured
  • WHY TIN? Safe, clean and non-toxic for food. The highest recycling rates of any packaging material! Great protection for the baklava inside!

A mixture of all different types of Baklava; Baklava Colewschor (cashew nuts), Baklawa Finger (Cashew nut), Baclava Walnut, Baklawa Boukaj (Almond), Borma Cashew, Borma Pistachio, Balouriya (Pistachio and Cashew) Baklawa Almond and baklava Pistachio.


We Also Recommend